Posts: 2338
This week I 'ave mostly been working bloomin long days and not getting enough sleep
Similarly at Woodhall Spa we had a ph of 3.2 in the Practice Area...... thats Vinegar!!!..lots of other areas 3.5 to 4.5 especially on sandier pockets where Pines were cleared.
As was new build we were able to add Agg Lime (as would Farmers), we could cultivate it in getting it down into the profile.... However on grow in we had major problem on a few areas of green surround, approaches etc, no matter how much water went on the soil stayed dry as a bone, even after 1/2'' thunderstorm...and no germination apart from a wee bit of fescue.... the low ph was causing the soil to repel water and be hydrophobic. This was treated with Microcal and spiking to get it down as quick as poss and to get roots down too...... This is a refined product much nicer to use but hell of a lot more expensive..
Point is this was everything was tested and addressed accordingly..... These 'clubs' you speak of may have had advice and soil tests..... and maybe not quite followed the exact requirements..... But I can not see why any chairman,,,, (certainly not the ones I have met!!!) would spend money on anything unless they thought they really needed to...